Beyond Meat has launched two new versions of its Beyond Burgers, the organization reported today.
The two new options will be accessible on store shelves in 2021, however will be on offer at a two-day pop-up event in Los Angeles for people to attempt.
The new Beyond Burger patties are intended to mirror the options of beef in the market with the presentation of a lower-fat option and another rendition of its higher-fat-content option that the brand guarantees will be its “juiciest” patty for the “meatiest” Beyond Meat patty available.
The low-fat alternative contains half less soaked fat and 35% less complete fat than 80/20 beef, as per a statement, and the two burgers have less calories, as well as added vitamins and minerals that are equivalent to beef’s micronutrient profile, the organization said in a statement.